National Restaurant Association - Overview

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    NRA We Serve America's Restaurants Representing nearly 500,000 restaurant businesses, we advocate for restaurant and foodservice industry interests and provide tools and systems that help members of all sizes achieve success.
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Human Resouces - Overview

Restaurant Human Resources Professionals

There are many professional groups for human resources professionals, but only one group for those who work in the restaurant industry. The National Restaurant Association’s Human Resources Executive Study Group is a unique, specialized resource devoted to keeping you current with the latest developments in your field and successfully meeting its challenges.

Solutions, Discussions, Networking

The NRA Human Resources Executive Study Group efficiently delivers information and answers that are specific to the issues you face daily, from the best practices in training, recruitment and retention to emerging issues such as social media challenges. The group is your window on what fellow restaurant industry leaders are doing and which strategies they have found work best. 

"An effective way to keep up with best practices and quickly resolve targeted problems"

Who.
Professionals active in our group include COOs, HR vice presidents, directors and managers, attorneys and employee relations directors.

Equally important are the corporations these participating leaders work for, among the industry’s most successful: Bob Evans Farms, Caribou Coffee Company, Corner Bakery Café, Dave & Buster’s, Lawry’s Restaurants Inc., Luby’s Restaurants, McDonald’s Corporation, Red Robin Gourmet Burgers Inc., Taco Bell, The Cheesecake Factory, Wendy’s International and many many others

How.
Sign up for our group’s Members Listserv.
Learn about our upcoming Meeting.

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2055 L St. NW, Suite 700, Washington, DC 20036
(202) 331-5900 | (800) 424-5156