MEG is a community of restaurant marketing professionals who are connected 365 days a year and come together every Spring. We raises the level of industry excellence by connecting, inspiring, teaching and challenging each other.
MEG connects individuals who serve their restaurant or hospitality industry company at the highest levels. Professionals active in MEG include Presidents and CEOs, Operating and Sales Officers, Directors of Brand Marketing, Corporate Communications, Creative and Marketing.
Be among some of the industry's most successful: Bd's Mongolian Grill, Bread Winner's Cafe and Bakery and The Quarter Bar, Cooper's Hawk Winery & Restaurant, Del Frisco's Restaurant Group, Dunkin' Brands, East Coast Wings, Firehouse of America, First Watch Restaurants, Fish City Grill, Fuzzy's Tacos, Golden Corral, Lettuce Entertain You, Movie Tavern, Pei Wei, Polly's Inc, Ruby Tuesday, Sterling Hospitality Group, Yard House, Zaxby's and many more.
We are always on the lookout for dynamic and engaging speakers. If you are interested in learning about speaking opportunities, please email NRA's subject matter expert Jaclyn Sanford at email@example.com.
2016 Presentations: Click here to access the presentations
Note: You will need a username & password to access the presentations. To receive a username & password, please email firstname.lastname@example.org. Presentations are only available to past MEG conference attendees.
2016 Spring Agenda
Connect. Inspire. Teach. Challenge.
Here's an inside look at why you should be at MEG!
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