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Home / Industry Impact / Food & Healthy Living
Healthful kids’ meals rate among the top three restaurant trends for 2013.
The National Restaurant Association’s Kids LiveWell program has signed up more than 30,000 restaurant and foodservice locations.
Best-in-class food safety
NRA resources for operators ensure best-in-class food safety training.
Trends from recent surveys point to a growing demand for healthy, nutritious foods.
The restaurant industry is out in front, encouraging menu options that are nutritious and delicious.
NRA resources can help make healthful menu choices easier for consumers.
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