Children's nutrition is a top trend on restaurant menus. To shine the spotlight on the industry's commitment to providing healthful menu options for children and to inspire others to adopt similar practices, the National Restaurant Association (NRA) and McCormick For Chefs created the Kids Recipe Challenge. The Kids Recipe Challenge is a fun and creative way to showcase healthy menu options available when dining out.
Participating restaurants & foodservice providers submit their creative culinary creations from their kids menu for consideration for this exciting, new award.
View photos from the 2013 judging.
National Restaurant Association & McCormick For Chefs Announce Winners of Inaugural Kids Recipe Challenge
Winner: Boston Lobster Feast
Winner: Chartwells School Dining Services
Winner: Qdoba Mexican Grill®
Winner: Tim Horton
Kids Recipe Challenge serves up winning foods