The Conserve Sustainability Education Program is an online resource designed by the restaurant industry for the restaurant industry.
Conserve provides an introduction to sustainability and a roadmap to educate operators with easily digestible information to fit in to hectic schedules.
Customizable: participants can design their own personalized program tailored to their individual restaurant concepts.
Easy-to-use: participants utilize an easy-to-use checklist, divided into 6 categories, with more than 90 industry-tested best practices and 64 educational how-to videos onserve's Best Practices.
Free: the program is now available at no cost to you!
"By implementing steps from the Conserve program, we reduced our electrical and gas bill by about 4% - when you're paying $10,000/month, that's quite a sum." - Greg Aardal, The Angus Barn ltd