Could Virginia high school students create the next space station menu? We hope so.
Participants in the National ProStart Invitational get better and better every year. Meet the winners.
The NRA’s Conserve program is challenging restaurateurs to make their businesses more sustainable.
National Restaurant Association President and CEO Dawn Sweeney was featured in the Huffington Post’s business section Tuesday in a special column on “Women in Business.”
The National Restaurant Association’s Kids LiveWell program will throw its next Kids LiveWell Twitter party on April 23, from 2-3 pm ET.
During his commencement speech to CIA graduates, Crawford, a 30-year industry veteran, shared his own story and advice he still uses today.
The restaurant industry is mourning the loss of renowned chef-restaurateur Homaro “Omar” Cantu.