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National Restaurant Association - Restaurant Industry Tracking Survey: Regional and State Reports

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Restaurant Industry Tracking Survey: Regional and State Reports

Thank you for participating in the National Restaurant Association's monthly Restaurant Industry Tracking Survey. Selected state and regional results of the March 2018 survey are presented below. Thank you for your continued participation, and don't hesitate to e-mail me if you have any questions or comments.

— Bruce Grindy, Chief Economist, National Restaurant Association, bgrindy@restaurant.org.

REGIONAL RESULTS

New England Region (No report)
(CT, ME, MA, NH, RI, VT)

Middle Atlantic Region (PDF)
(NJ, NY, PA)

South Atlantic Region (PDF)
(DE, DC, FL, GA, MD, NC, SC, VA, WV)

  • UPPER South Atlantic Region (No report)
    (DE, DC, MD, VA, WV)
  • LOWER South Atlantic Region (No report)
    (FL, GA, NC, SC)

East North Central Region (PDF)
(IL, IN, MI, OH, WI)

East South Central Region (No report)
(AL, KY, MS, TN)

West North Central Region (PDF)
(IA, KS, MN, MO, NE, ND, SD)

West South Central Region (PDF)
(AR, LA, OK, TX)

Mountain Region (PDF)
(AZ, CO, ID, MT, NV, NM, UT, WY)

Pacific Region (PDF)
(AK, CA, HI, OR, WA)

STATE RESULTS

          California (PDF)

Ohio (PDF)

Texas (PDF)

Wisconsin (PDF)

 

 

 

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