The MEG Mission
Established in 1980, the National Restaurant Association Marketing
Executives Group (MEG) is a nonprofit study group designed as an
educational forum for food service executives. Its mission is to raise
the level of excellence in restaurant marketing by providing leadership
and training as well as encouraging the exchange of ideas among
marketing professionals for the betterment of the industry and
participating restaurant companies.
Read testimonials from MEG Board Members and find out what makes MEG so special!
|
|
