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National Restaurant Association - Careers at the NRA

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Careers at the NRA

The National Restaurant Association empowers every restaurant and restaurant operator in this country to achieve more than they thought possible. It’s also where you can start and/or grow your career working to support and represent our exciting industry.

Staff volunteering at Miriam's Kitchen

One of the nation's most influential business associations, we are headquartered in the heart of Washington, D.C., with additional offices in Chicago. We offer full-time employees a comprehensive benefit package, including health care, generous vacation and leave time, a 401(k) plan, and a professional development/educational assistance program.

To apply for a position

We periodically recruit qualified candidates for various staff positions. To apply for any of the positions below, submit the requested materials to:

National Restaurant Association
Attn: Human Resources
2055 L Street NW, Suite 700
Washington, DC 20036
Fax: (202) 973-3955

Be sure to indicate the position title and the job code with your application. If you are called for an interview, here are directions to our offices. We accept applications only for specific, advertised positions.

Thanks for your interest in joining us!

Washington, D.C. Positions

  • Programs Coordinator
    As the philanthropic foundation of the National Restaurant Association, the National Restaurant Association Educational Foundation (NRAEF) is dedicated to enhancing the industry’s training and education.

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  • Video Producer
    The role of the Video Producer is an enterprise-wide position responsible for helping to tell the story of the National Restaurant Association.

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  • Coordinator, Political Advocacy
    Policy and Government Affairs
    The Coordinator, Political Advocacy helps create a successful environment for the Association’s political and government affairs efforts

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  • Board and Legal Projects Manager
    Legal & Board Operations
    The Board and Legal Projects Manager provides projects management and logistical professional support.

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  • Financial Analyst
    The Financial Analyst provides critical business guidance to the organization on a broad range of accounting, reporting and analytical projects, ensuring the integrity of financial data.

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Chicago, IL Positions

  • Product Manager, Career Development
    Learning & Development
    As the Product Manager, Career Development, you’ll be part of this exciting new product portfolio, designed to provide position-specific and topic-driven training.

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  • Senior Project Portfolio Manager
    Manage the enterprise project portfolio including project financials, tracking and reporting individual portfolio performance and providing a real-time, comprehensive and prioritized view of all projects across the organization.

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  • Business Analyst
    Project Management Organization
    As a Business Analyst, you will interact with stakeholders to understand the processes associated with each functional area and their interactions with various systems.

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  • Channel Vice President, Academic Market
    Channel Vice President, Academic Market
    Lead efforts to establish sales and marketing strategies that drive growth of our key Training and Certification branded products, from textbooks to online resources to mobile applications.

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  • Academic Sales Manager
    Training and Certification, Sales
    The Academic Sales Manager is responsible for the implementation and execution of strategies in support of our ProStart and ServSafe curriculum in high school markets.

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Orlando, FL Positions

  • Customer Service Associate
    Customer Service team
    Working within a fast paced and professional call center environment, the Customer Service Supervisor is responsible for the overall performance of wither the customer service or administrative services group.

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® 2012-2017 National Restaurant Association. All rights reserved.

2055 L St. NW, Suite 700, Washington, DC 20036
(202) 331-5900 | (800) 424-5156