Compliance Resources

Access our webinars

September 17, 2020
Paid Sick and Family Leave: What Comes Next?

The Restaurant Law Center welcomes Alden Parker, with Fisher Phillips, and Shannon Meade, with the National Restaurant Association, and its own Angelo Amador, to share their insights on what may be on the regulatory horizon for paid sick and family leave.

July 23, 2020
Protect Your Business From Pandemic-Related Employment Litigation

In this webinar, the Restaurant Law Center welcomes Bob O’Hara and Paul DeCamp with Epstein Becker Green to discuss the various employment issues that, if not handled carefully, can lead to expensive litigation under a variety of federal, state, and local employment laws in light of the COVID-19 pandemic.

May 13, 2020
Business Interruption Insurance Claims: What You Need To Know Now

As the restaurant and foodservice industry continues to grapple with the impact of COVID-19 and government shut-down orders, many have sought business interruption coverage under commercial property insurance policies.

February 27, 2020
An Overview of the Joint Employer Final Rules issued by the U.S. Department of Labor and the NLRB

In early 2020, both the U.S. Department of Labor and the National Labor Relations Board announced final rules to revise and update each agency's regulations interpreting joint employer status under the Fair Labor Standards Act (FLSA). Register to learn more about these updated guidances.

December 4, 2019
Get Ready: California Consumer Privacy Act Goes Into Effect Jan. 1, 2020

The California Consumer Privacy Act (CCPA) will usher in a host of complex rules and regulations once it officially goes into effect on January 1, 2020, especially on practices related to IT and marketing.

November 13, 2019
Get Ready: New Overtime Rules in Effect Jan. 1, 2020

Learn what steps you need to take to come into compliance with the new federal overtime rule.

October 10, 2019
Protect Yourself from IRS-issued 226-J Letters

Employers with more than 50 full-time employees need to be able to prove they offered health care to those eligible to sign up.

June 19, 2019
How to Protect Your Brand While Promoting Your Brand

Get expert tips to protect your intellectual property, or IP, and follow the advertising rules as you tap into new marketing opportunities.

May 8, 2019
How to Handle “Shakedown” Lawsuits and Emerging Litigation Trends

Join BakerHostetler and the Restaurant Law Center for tips on what to do and what not to do if you’re involved in a “shakedown” lawsuit.

April 9, 2019
Compliance Challenges as NYC Targets Restaurant Industry

Learn about the increasing compliance challenges restaurant operators face as New York City targets the industry with anti-business ordinances.