Hire Smarter, Run Better: How to Win the Restaurant Staffing Game (Supported by Workday)

Hiring isn’t just a necessity—it’s one of the most important investments a restaurant can make. The right people, supported by strong management and the right technology, directly impact your profitability, productivity, and long-term success.

Join Chad Moutray, Senior Vice President and Chief Economist of the National Restaurant Association, Joshua Secrest, Head of Marketing for Workday, and Sean MacMillan, Vice President of Human Resources at Captain D’s, for an inside look at new workforce development research that’s shaping today’s restaurant industry. This webinar will break down how current labor market trends and staffing challenges are affecting your bottom line—and what you can do about it.

Our subject matter experts will share fresh insights and data-driven strategies to help you hire smarter, retain top talent, and streamline operations across the employee lifecycle. You’ll also learn how technology can reduce friction, empower your workforce, and unlock stronger business performance.

Key takeaways:

• Gain insight into today’s restaurant labor market and staffing trends
• Learn about data-backed strategies to improve hiring and retention
• Discover practical ways to leverage technology to achieve workforce efficiency
• Get a clearer understanding of staffing as a driver of financial success

 Whether you’re a restaurant owner, operator, or staffing professional, this session will equip you with the actionable ideas you need to build a stronger, more resilient workforce.