Cultivating Opportunity: Foundation Scholarship Recipients Leading the Future of Restaurant & Hospitality Industry
Feb 26, 2026 from 2:00 PM - 3:00 PM ET
Duration: 1 hour
The skills gap is widening in the United States and industries must evolve to meet the shifting needs and expectations of their customers. With over 70 different career pathways, we believe opportunity thrives in the restaurant and hospitality industry. From viticulture to pastry, we are investing in future of our industry through the National Restaurant Association Educational Foundation’s Scholarships program.
Hear how some of our most distinguished Scholarship recipients have leveraged the Foundation’s investment into their post-secondary education to maximize their potential. You will walk away with insights into how they’re transforming the future of our industry- and making it easier for you to find your organization’s next rising star.