State of the Restaurant Industry Report 2025
Learn the key factors impacting the industry including the current state of the economy, operations, workforce, and food and menu trends for the year ahead.
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Articles
How to protect cybersecurity at your restaurant
October 01, 2025These best practices can help you keep your businesses and customers safer from cyber harm. -
Articles
At any restaurant, context impacts an inspector’s focus
September 25, 2025During National Food Safety Month, our safety experts advise on making your inspection successful. -
Articles
Foundation taps 2025 Restaurants Advance Leadership Award winners
September 18, 2025Four operators honored for leadership, creating opportunities for others. -
Articles
MFHA leader: Practicing cultural intelligence increases retention
September 11, 2025Erika Cospy Carr shares tips to improve operations and enhance the guest experience. -
Articles
National Food Safety Month focuses on '4 biggest offenders'
September 04, 2025Month-long campaign looks at the top violations in restaurant kitchens today. -
Articles
Doing what’s yours to do is the mark of good leadership
September 03, 2025Former KFC exec explains importance of taking the right roles and delegating to others.